Chaat Ka Chaskaaa

Ulta Vada Pav spicy potato filling is encased in a crisp, savory batter and served inverted in a bun. Ingredients include spiced mashed potatoes, gram flour, a soft pav (bun), and traditional chutneys. It's a flavorful, crunchy variation of the beloved street food.

Spiced potato filling with pomegranate seeds, peanuts, and sev, garnished with fresh cilantro, served in a soft bun.

Crispy samosa filling with cheese, sandwiched in soft pav bread, served with crinkle-cut fries, a dollop of ketchup, and a side of spicy mayo.

Most famous street in the state of gujarat. in the gujarati language, dabeli means pressed. this is obvious from the way this dish comes together, that is, the yummy dabeli masala (spices), laden potato mixture being stuffed or pressed between buttered pav (dinner rolls).

Potato Fries Salted are crispy, golden-brown potato sticks seasoned with a touch of sea salt. Perfectly crunchy on the outside and tender inside, they offer a classic, savory snack that’s both simple and satisfying.

Potato Fries Masala are crispy fries tossed in a zesty blend of Indian spices, including cumin, coriander, and chili powder. The result is a flavorful and aromatic twist on the classic fry, offering a spicy kick with every bite.

tandoori egg Mayo Cheese Fries are a delectable fusion dish featuring crispy fries smothered in a rich, tangy cheese sauce with a hint of smoky tandoori spice. The creamy mayo adds a luscious texture, making each bite a flavorful and indulgent treat.

Bhel puri is a very popular mumbai street food snack made with puffed rice, puri, boiled potatoes, onions, various chutneys, herbs, ground spices, and sev (fried gram flour vermicelli).

Popular street food of India, also known as puchka, panipuri, etc, served with spiced potatoes, onions, and chickpeas, drenched in sour and spicy mint-flavored water (pudina water) easily fills one's mouth and takes taste buds on a heavenly journey.

Bombay Grill Sandwich features a hearty filling of spiced vegetables, tangy chutneys, and fresh herbs, all grilled between slices of buttered, crispy bread. It's a delectable fusion of textures and flavors that captures the essence of Mumbai street food. with egg tandoori mayo sause

Junglee Paneer Sandwich showcases succulent paneer marinated in tandoori egg mayo with kethup robust Indian spices, grilled to perfection, and layered between slices of crisp, buttery bread. It’s a flavorful, spicy delight that packs a punch in every bite.

filled with an Indian spiced potato layered with crunchy vegetables, chutney, aloo masala, and fresh vegetables.

Samosa is a deep-fried pastry with a spiced filling usually made with potatoes, peas, spices, and herbs. Served with date and tamarind chutney and mint chutney.

Potato fritters typically made with gram flour and a blend of spices.

Mirch translates to chilies and Bhaji to gram flour fritters. Deseeded chilies, batter fried, stuffed with a mix of spiced veggies, and served with flavored chutneys.

Crispy pastry triangles filled with spiced onions and herbs.

Aromatic blend of ginger and cardamom infused into traditional Indian tea.

Rich, frothy coffee brewed with a blend of aromatic spices and robust beans.

Freshly pressed sugarcane juice with a natural sweetness and a hint of refreshing zest.

Creamy blend of mango pulp, yogurt, and a touch of cardamom.

Soft, round milk-solid dumplings soaked in a sweet, fragrant syrup, garnished with slivers of almonds.

Betel leaves filled with a variety of sweet ingredients like gulkand (rose petal preserve), fennel seeds, and chopped dried fruits.

Poori Tamarind chutney Mint chutney Yogurt Onions Tomato Potato Chaat masala Sev

1 Gallon

16 oz

16 oz

30 P

30 P